Y. Armando Nieto, Executive Director
Armando is a seasoned executive and development professional, with experience in management and organizational development, membership development, annual giving, foundation prospecting and grantwriting, and special events. Successful capital campaigns include the Environmental Defense Center Cordero Adobe Campaign and Santa Barbara Museum of Natural History Sea Center. He has been Associate Producer of the Kenny Loggins Christmas Unity Telethon since 1999, and prior to joining the CFJC, Armando served as C.E.O. of Redefining Progress, Managing Director with the Center on Race, Poverty & the Environment, and Executive Director at Eagle Eye Institute in Somerville, Massachusetts, Earth Share of California and the Environmental Defense Center. In 2005 Armando set up the Communications and Community Engagement Department at the Coalition for Clean Air and since 2005 he has served as organizing member of Summit 2007: Diverse Partners for Environmental Progress, and facilitator and report co-author for the related Western Regional Roundtable in Oakland and Southwest Regional Roundtable in Albuquerque, NM. Professional affiliations include Hispanics in Philanthropy, the National Alliance for Hispanic Health, North American Association for Environmental Education, and Golden State Environmental Education Consortium. He is president of the Tulare County Community Water Center and has served on the Advisory Boards of Just Communities, the PG&E ClimateSmart External Advisory Group, and the Central Coast Alliance United for a Sustainable Economy. Email: email@example.com
Courtney Gonzales, Communications Specialist
Courtney earned a BS in Health Education, with an emphasis in Community-Based Public Health, from San Francisco State University. She provided nutrition education as a PEACH (Peer Educator Advocating Campus Health) and was nominated and chosen for the Community Service Learning Student Award for her commitment to food security, social justice, and health equity. Courtney is passionate about cultivating social, economic, and political conditions that support an equitable and just food system. In her free time, she enjoys making jewelry, roller skating, and making all natural body care products.
Jessy Gill, Policy Specialist
Jessy received her B.A. in Anthropology-Environmental Studies with a minor in African Studies from St. Lawrence University. During her time at St. Lawrence, Jessy studied in Kenya, where she worked with the International NGO PISP (Pastoralist Integrated Support Programme) in the Marsibit region. This work spurred her interest in food and water as a basic human right. Her passion for food equity led her to work on food issues in the States. Jessy lived and worked on a farm in Vermont where she practced sustainable agriculture and learned about local food systems. Jessy currently works on policy and relationship building at CFJC. Email: firstname.lastname@example.org
Holly Calhoun, Program Coordinator for Healthy Farms Healthy People Coalition (HFHP)
Holly graduated from Colorado College with a B.A. in Comparative Religion. She moved to Los Angeles to pursue a career in local agriculture and public health. Holly began working for the nonprofit Sustainable Economic Enterprises of Los Angeles (SEE-LA) as a seller for local farmers at certified farmers’ markets. For the past five years she served as Program Coordinator of the Bring the Farmer to Your School Program and Market Manager of the Echo Park Farmers’ Market. In 2010, SEE-LA joined the Roots of Change California Farmers’ Market Consortium to design and implement a Healthy Incentive Program at five of its certified farmers’ markets. Holly took on the leadership role of SEE-LA’s “Market Match” program, and worked to increase the use of SNAP/EBT at farmers’ markets throughout Los Angeles County. Holly’s passion and experience lies at the intersection of agriculture and public health. She is highly motivated and personally committed to improving the food system and the health of the nation, and is eager to serve the coalition in pursuit of these goals. In her spare time, Holly loves to garden, ride her bicycle, and take hikes to enjoy the natural beauty of California.
Amy Johnson, Fundraising and Climate Change Intern
Amy is earning her B.S. in Community-based Public Health at San Francisco State University. Before returning to school to pursue a career in social justice, she worked toward achieving greater environmental sustainability on LEED certified construction projects. Upon graduation, Amy hopes to combine her experience and education to promote equitable access to food and health. When she is not in school, Amy enjoys growing and fermenting her own vegetables, as well as hiking, biking, and exploring the Bay Area with her family.
Connie Tu, Communications and Outreach Intern
I am a current student at San Francisco State University working towards a degree in Health Education. I currently have an Associate’s degree in Psychiatric Nursing with experience in planning and facilitating programs to promote mental health. The desire to help people and to create change towards a healthier future steered me towards the Health Education program at SFSU. After being introduced to the health disparities and the root causes behind our broken food system sparked my interest in food injust Coice. I also participated in the research on the sugar-sweetened beverage tax with Professor Juliana Van Olphen which was presented at the 2014 APHA Conference in New Orleans.
Luis Ochoa-Lopez, Communications and Evaluation
I currently attend San Francisco State University and I am a Health Education major. I have lived in the Bay Area my whole life, where I have learned about different people’s culture as well as their foods.During my spare time I like exercising and taking my dog for a walk.
Alene Travalini Anase